Ukuba ngenye imini umenyiwe kwivenkile yokutyela entle nexabiso eliphezulu kwaye ubona imenyu, uya kubona ukuba kukho iintlobo ezahlukeneyo ze isuphu, iyabiza nayo consommé, isityu o iibhisikidi.
Ukutya isuphu, ngakumbi ebusika, kusizalisa ngamandla, ukongeza kwiivithamini kunye neeminerals esizigcwalisayo kwisitya ngasinye. Ikwafanelana nathi kakuhle kwaye isishiya "sishushu" ukumelana nengqele. Ukuba ufuna ukwazi ukuba yintoni umahluko phakathi kwesuphu, i-consommés, i-stews okanye i-bisque, kufuneka uqale uqonde iiparameter ezisetyenzisiweyo kwimilinganiselo yazo.
Isuphu ibuyela kumaxesha amandulo, apho umntu wayejamelene nesidingo sokukhupha iincasa kunye nezondlo kwinto ebonelelwe yindalo. Ngenxa yendlala, abapheki baphoqeleka ukuba benze ukutya kwabantu abaninzi ngexabiso eliphantsi. Ngale ndlela, kwaye enkosi kubuchule bokubilisa, izakha-mzimba kunye neencasa zaye zakhutshwa emathanjeni nakwizidumbu ezazide zalahlwa. Le yindlela umhluzi, imvelaphi kunye nesiseko sazo zonke ezi zinto zilulwelo esiza kuchaza ukuba zazalwa njani.
La stick Ngumhluzi ongacocwanga nongenakubotshwa. Nangona isuphu inokuba nemifuno esebenza njengokujiya kwendalo, akukho zithako zongezwa njengokhilimu okanye ibhotolo kuyo, ngenjongo yokubopha.
Kwindawo yokuphekela yaseFrance, emva phaya ngenkulungwane ye-XNUMX ipotage kwaye ngaphakathi koku sinokubona: i-stews elula (i-broths kunye ne-consommés enokuthi okanye ingenakho ukuhlobisa) kunye ne-stews edibeneyo, apho ibhotela, umgubo, i-roux, i-iimbotyi ezicutshungulwayo, ukhilimu okanye amaqanda zongezwa ukuba zitshise.
El isuphu yenkukhuEndaweni yoko, yinyama okanye umhluzi wentlanzi onokuthi okanye ungabinayo imifuno, kodwa uhlala uhluzwa. Inokuchongwa ngokukhawuleza kuba lulwelo oluselubala noluguquguqukayo, olunencasa kodwa lunencasa emnandi kakhulu. Ngaphakathi kolu luhlu sinokufumana ukutya okulula (kuphela kwinyama ehluziweyo okanye umhluzi wentlanzi) okanye isibini esidityanisiweyo (esidityaniswa nokutya okunqunqiweyo kunye neqanda elimhlophe, eliya kudibana nobushushu).
Ekugqibeleni, i ibhiskithi Ngumhluzi we-crustacean, owenziwe ngeentloko, oonokrwece, imilenze yononkala, njl njl.njl. Olu hlobo lomhluzi lune-cream yokujiya kunye nokuhombisa
Ngoku ukuba ufunde umahluko phakathi kolwelo, ungahlala phantsi kwindawo yokutyela elungileyo kwaye wothuswe kukungcamla kwesuphu etyebileyo, okanye ibhiskithi okanye kutheni kungenjalo, isiselo okanye isityu.
Kodwa ekupheleni kosuku akunamsebenzi ukuba loluphi uhlobo lolwelo oluselayo, into elungileyo kukuba uyifunde kwaye ungonwabela umhluzi owahlukileyo yonke imihla. Ucinga ntoni ukuba siqala ngesuphu etyebileyo nefudumeleyo silusapho?
Umthombo: Umfazi we-Yahoo
Ukugqwesa kundikhonze kakhulu 😀
Excelente